Wednesday, May 25, 2016
Four-Course Wine Dinner
Each week our Chefs create a four-course dinner menu.
Each course is paired with a specially selected glass of wine.
Wednesday nights for $34.95 per person
Served from 5:00pm to 9:00pm, limited availability, reservations highly suggested.
Not valid with any other special offers.
Savory Crab Cake
Curried Red Pepper Sauce
Van Duzer Pinot Gris
On the nose Asian Pears, peaches and a hint of dried apricots swing with guava characteristics. Subtle hints of tropical fruits, guava and passion fruit come through on the mid-palate
Chilled Roast Pork and Wild Rice Salad
With Citrus Vinaigrette
Dry Creek Vineyard Sauvignon Blanc
This wine presents wonderful brightness with fresh citrus, lime and creamy notes that are vibrant. On the palate, the fruit is lively, mingling with honeysuckle, Asian pear and spicy undertones.
Roast Sliced New York Strip Loin of Beef
Stir Fried Vegetables
Sweet and Sour Mustard Sauce
Kendall-Jackson Vintner’s Reserve Syrah
Richly layered with flavors of plum, jammy blackberry, cola and just the right amount
of spice followed by velvety, lingering tannins.
Vanilla Crème Brulee
St. Francis Zinfandel Old Vine
This classic old vine Zinfandel pays tribute to its heritage, with aromas of black cherry jam,
white pepper and allspice. Bold and structured, this wine shows flavors of juicy strawberries
and vanilla bean followed by a spicy finish.
Historic Water Street Inn-101 Water Street South, Stillwater, MN. 55082; 651-439-6000
Every week we have live entertainment. View the current scheduled
101 Water St S Stillwater, MN 55082
Charlie’s Restaurant Hours
Monday7am till 9pm
Tuesday7am till 9pm
Wednesday7am till 9pm
Thursday7am till 9pm
Friday7am till 10pm
Saturday8am till 10pm
Sunday9am till 9pm
Charlies Pub Hours
Monday8am till 1am
Tuesday8am till 1am
Wednesday8am till 1am
Thursday8am till 1am
Friday8am till 1am
Saturday8am till 1am
Sunday8am till 1am