Three-Course Dinner Package
– Choose one to share –
Pan-fried walleye cakes with pepper salsa, lemon remoulade & herb oil.
Spinach & Artichoke Dip
Creamy spinach & artichoke dip, served warm in a bread bowl.
Soft boiled egg wrapped in local pork sausage. Served with remoulade & tossed greens.
A crock of East Coast Style chowder with buttered croutons & chives.
Fresh mixed greens and vegetables served with your choice of house-made dressing.
Crisp romaine tossed with our house-made Caesar dressing, served with parmesan and croutons
Almond Crusted Walleye*
Pan fried & topped with brown butter. Served with mashed potatoes & local vegetables.
House-made pappardelle pasta with tomato ragu & fresh herbs.
Chicken & Parmesan Risotto*
House-made parmesan risotto topped with sautéed chicken breast & fresh herbs.
12 oz. Sirloin topped with cippolini onions, served with mashed potatoes & local vegetables.
Menus are subject to change without notice
Many of our Selections can be prepared gluten free. Please ask your server
The Water Street Inn requests that you please inform your server of any dietary concerns or constraints
Please note there are health risks involved in consuming raw or undercooked meat and fish
101 Water Street South, Stillwater MN 55082