Charlies Restaurant

651-430-0907 | Visit >Water Street Inn

Wine Dinners

 Tuesday & Wednesday May 23 & 24, 2017

 Four -Course Wine Dinner

Each week our Chefs create a four-course dinner menu.

Each course is paired with a specially selected glass of wine.

Tuesday & Wednesday nights for $37.95 per person

Served from 5:00pm to 9:00pm, limited availability, reservations highly suggested.

 Not valid with any other special offers.



Morel and Asparagus Crispy Flat Bread

With fresh thyme and Gruyere cheese


Chateau Napoleon Sparkling

This everyday California sparkling has a wonderful refreshing aroma of violets and pears with flavors of stone fruits and melons.


Second Course

Strawberry Spinach Salad

With goat cheese, mint, morel mushroom, candied pecans and champagne vinaigrette


Dry Creek Vineyard Sauvignon Blanc

Fresh clean and youthful with delicate nuances lime, grapefruit, green apple and kiwi medium body with lingering citrus apple aroma notes in the finish.


Main Course


Grilled Peppered Beef Tenderloin

With morel mushrooms cabernet sauce and whipped Yukon gold potatoes


Gnarly Head Zinfandel

Robust berry flavors and exotic spice notes from the small grape clusters are balanced with French, American and Hungarian oak, which creates heady layers of vanilla and chocolate and lingering finish.



Vanilla-Roasted Rhubarb and Strawberries


Gravel Bar

This is a full bodied red with vibrant flavors of dried cherries, plum, toffee, chocolate and vanilla.  The structure is rich, with bold tannins extending the finish.


Historic Water Street Inn-101 Water Street South, Stillwater, MN. 55082; 651-439-6000

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